GREEN BEAN ROBUSTA COFFEE – GAYO – GRADE1 – EK1- 500 Gram

Description

Green Bean Robusta Coffee – Gayo – Grade1 – EK1- 500 gram

Origin: Gayo Highlands | Grade 1 (EK 1)

Coffee Type: 100% Robusta
Bean Status: Green (Unroasted)

Origin Details

• Country: Indonesia

• Region: Gayo Highlands, Aceh

• Altitude: 900–1,400 MASL

• Harvest Period: September – March

Grade Classification

• Grade: Grade 1 (EK 1)

• Defects: ≤ 11 total defects (Indonesian National Standard – SNI)

• Hand-sorted: Yes

• Quality: Export Quality

Processing Method

• Process: Natural / Dry Process (or Washed if applicable – can be adjusted)

• Drying Method: Sun-dried on patios or raised beds

Bean Characteristics

• Screen Size: 15+

• Moisture Content: 11–12%

• Color: Green to greenish-brown

• Density: Medium to high

• Foreign Matter: ≤ 0.5%

Flavor Profile (Typical)

• Aroma: Earthy, woody, cocoa

• Flavor: Dark chocolate, spice, toasted grain

• Bitterness: Strong but clean

• Acidity: Low

• Body: Full and heavy

• Aftertaste: Long, bold, slightly smoky

Caffeine Content

• High (Approximately 1.8–2.5%)

Recommended Use

• Espresso blends (adds body & crema)

• Instant coffee production

• Dark roast profiles

• Commercial & industrial use

Packaging Options

• 500  gram

• GrainPro lining (optional)

• Bulk or container shipment